Red Dessert
 
The Creme Brulee Dessert Wine is a full bodied offering, with subtle toasty character on the palate that gives way to a strong aromas of caramel and vanilla, reminiscent of the crust on a fresh creme brûlée.
 
An intense mouthfeel creates a balance between the full body and decadent aromas, making this an excellent pairing with fruit tarts, apple pies, and naturally, creme brulee!